Barcelona to Champagne
After leaving Barcelona, my 7AM flight arrived in Paris at 9:20AM as I had made plans to spend the weekend in Champagne with a large group of friends for Geneva.
After leaving Barcelona, my 7AM flight arrived in Paris at 9:20AM as I had made plans to spend the weekend in Champagne with a large group of friends for Geneva.
While in Paris, I found a gym and stowed my bag in a locker to then ran 19 miles for marathon training before showing and boarding a train to Epernay. The run was very hot and on top of this, I then had to walk about a mile from the gym to the train station in order to make my connection in time! I was quite happy to get a chance to sit and rest.
The train to Épernay was very quick (1:20) and I arrived at 4pm and took a 15 min. taxi to Fontaine-sur-Ay where our group had rented a huge farm house. The house we rented could sleep about 25-30 people and we had about 17 so the place was great for our larger group as it accommodated everyone and also had several grills, foosball, and a ping pong table. All of our meals the remaining weekend were dinners grill outs with everyone lending a land on the preparation and cooking.
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Grilling at the homestead. |
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Foosball at the farm house. |
The following day, we had an organized Champagne tasting where a full-size charter bus picked up us and drove us through a small winery in the morning near a castle in Boursault, we then had a small lunch in Hautvillars, followed by a tasting in Épernay before heading to the farm house for dinner.
The weekend was an amazing time to catch with friends one last time before heading back to Geneva for my final 2 nights before leaving for the US.
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